Measures implemented for the comfort of our customers

Measures implemented for the comfort of our customers

At the Queen Mary Hotel, we are committed to offering our guests a high-end experience that is also environmentally friendly. Every action counts, and we have implemented several concrete measures to reduce our ecological impact without compromising your comfort.

 

  • Energy & water

- Use of low-energy LED light bulbs throughout the establishment

- Automatic heating and air conditioning control systems

- Flow reducers on taps and showers to limit water consumption

 

  • Waste management

- Selective sorting in rooms and common areas

- Gradual elimination of single-use plastics

- Provision of refillable or large-format welcome products

 

  • Responsible breakfast

- Local (apple and pear juice) and seasonal produce

- Reduction of food waste through optimised stock management

- Vegetarian and vegan options available à la carte

 

  • Maintenance & welcome products

- Use of eco-labelled cleaning products

- Changing sheets and towels on request to limit unnecessary washing

 

These commitments are part of our overall approach to sustainable development. Thank you for supporting us in this transition by adopting a few simple eco-friendly habits during your stay: turn off the lights and heating/air conditioning when you leave your room, sort your waste, turn off the water when necessary, etc.